![]() Wolfburn’s Whiskies are never chill filtered or coloured. Once the distillation is complete the Whisky is left to mature on-site in hand-selected casks that are stored using traditional dunnage methods. Kerr aims to project the delicate volatiles-generated via the longer ferment and throughout the distillation and maturation-into the finished Whisky. Wolfburn’s distillation time is a lengthy four-plus hours, during which the harsher, more sulphurous compounds are stripped out, resulting in a lovely, light and sweet spirit, with almost zero impurities. The wash is then slowly double-distilled in traditional pot stills, specifically designed and handcrafted by coppersmith Forsyths of Rothes. The Wolfburn stillmen use a 1.1-tonne mash and draw off clear wort, which is then given a long fermentation around 75 hours, 50% longer than average. The new man in the hot seat is Iain Kerr, following 12 years at Glenlivet. It’s always been our motto that what’s in the bottle counts, not what’s on the label, and Wolfburn-with whiskies that carry no age statement-is one of those distilleries redefining the time required for very high-quality Whisky to be delivered.įounding distiller Shane Fraser may have moved on -he is now managing a malt distillery in upstate New York-yet Wolfburn has not missed a beat. If we ever had any doubts as to why we moved into spirits or, more precisely, why we chased so hard to get the agency for (at the time) an unknown producer, the answers lie in these bottles. Wolfburn is now in over 30 markets worldwide and is hugely popular in places like Japan and the west coast of the U.S.A. Through their no-compromise approach at each stage of production and their highly respected extended distillation, the quality that Wolfburn has been able to offer with their early releases has seen an ever-growing demand and recognition emerge from both Whisky drinkers and critics alike. Despite this short period, the spirits released so far from this fiercely independent producer have already reached dizzying heights of quality. Not long has passed since the reborn Wolfburn Distillery started laying down casks once more on Burns Night 2013. After 150 years, the malt stills of Wolfburn are, once again, firing. At the same time, you are strangely attracted to the quiet and romantic Shizuka-chan - which will you choose? Although many erotic temptations are in store in the quiet mountain retreat, and there are many paths you can choose, you must be true to your heart.The last time Whisky was made in Thurso there was a price on Ned Kelly’s head, dead or alive. You’ve suspected this, but haven’t ever been able to face this before now, with the magical and romantic winter snow all around you. Also at the lodge is the lovely Shizuka, the mysterious helper who has many secrets.Īs the story develops, you are confronted with the reality that Kyoka, your friend since childhood, loves you. ![]() With you are Kyoka, a very special childhood friend of yours, her stylish sister Keika, and your sister, Honami.Īt the lodge, you enjoy the hospitality of the owner, Kasumi, a competent woman with a tinge of sadness in her eyes. ![]() For you, it’s a journey home, since you frequented this particular lodge since when you were young. Invited on a winter dream ski trip with a group of friends, you head for a ski lodge for some winter skiing and fun. A normal Japanese boy, trying to get into college, you’ve got a handsome physique that should make you popular with girls, but your occasional penchant for romanticism drives them away. You are Minoru Sasazuka, age 19, a bit of a dreamer with a difficult tendency of not being able to make decisions when your heart is involved. Filled with symbolism of “hope” and “consolation,” the beautiful flower is the central theme in Snow Drop, the romantic wintertime bishoujo adventure from Peach Princess! Snow drop is a beautiful European herb known for bearing nodding white flowers that often appear while the snow is on the ground, despite the cold of winter around it. ![]()
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